When I started food photography, I started shooting for restaurants and hotels before I moved into studio work. I absolutely love it for so many reasons, but it is stressful, and when not prepped effectively … it can be a disaster. 
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So, I wanted to share these tips, which may help you if you are just starting out, or just need a little extra push in the right direction!

​On top of skill & creativity, food photography requires a strong understanding of light. Among the myriad lighting options available to photographers, for me, natural light holds a special place.